Microbe Inotech Laboratories, Inc.


Meat Speciation/Adulteration
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We have the technologies to perform meat speciation/adulteration on:

Pork, poultry, beef, sheep, deer, horse, chicken, turkey, goat, rabbit, kangaroo, or buffalo. 

 

 

 


For further information about methods used, contact us.

 

 


Copyright © Microbe Inotech Laboratories Inc.
7259 Lansdowne Avenue, Suite 200
St. Louis, MO 63119-3421
314.645.2177